We're very excited to have two projects in The Barn at The Summit at Fritz Farm! Check out this New York Times article about the food hall movement trending around the country.

We are putting the finishing touches on the Athenian Grill and the Deli projects at the Summit. Both concepts will be open by the end of September. 

Fans of Athenian may recognize design and fabrication cues from the other Lexington locations. We're bringing in some of the same materials and motifs but are also introducing some fun, new elements like a decorative tile inspired by traditional 19th Southern European patterns.

Concept design sketch 

Concept design sketch 

Next door at the Deli, we're going organic with a parametric ceiling installation and are collaborating with local muralist Sarah Heller to create an eye-catching storefront for this new business.

Installing Sarah Heller's beautiful mural panels along with the Deli sign

Installing Sarah Heller's beautiful mural panels along with the Deli sign

Jeremy & Morgan putting the finishing touches on the custom Nomi-fabbed wood screen

Jeremy & Morgan putting the finishing touches on the custom Nomi-fabbed wood screen